Njavarakizhi is also known as shashtikashali pinda swedam. Njavara in Malayalam stands for the rice(Shashtika Shali in Sanskrit) that grows in 60 days ;  Kizhi (Pinda in Sanskrit) stands for bolus.  Njavara is indigenous variety of rice grown in Kerala,  having medicinal properties. It is a unique treatment procedure practiced by Kerala Ayurveda physicians (Vaidyas). It is a procedure by which the whole body or any specific part  is made to perspire , by the application of certain medicinal drugs with Njavara rice puddings externally in the form of boluses tied up in a muslin bag.

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  • Makes the body supple and removes stiffness
  • Calms the mind and reduces the stress
  • Promotes sound sleep
  • Boosts immune system and slows  the aging process
  • Enhances body nourishment and rejuvenates
  • Improves lustre and texture of the skin
  • Sharpens the sense organs
  • Pacifies Vata Dosha
  • Strengthens and nourishes the nervous system

The procedure is found effective in:

  • Blood borne diseases
  • Spasticity
  • Reduced mobility
  • Rigidity
  • Low back ache
  • Sciatica
  • Scoliosis
  • Kyphosis
  • Perthe’s  disease
  • Cervical myelopathy
  • Hemiplegia
  • Arthritis
  • The conditions involving muscle dystrophy and emaciation

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